Day 251: Australia Day Jar Charms

I've been making jewellery for about 11 years, almost as long as I've been making jam ... never connected the two hobbies until today when I decided to try making a few little "Australiana" themed charm dangles that I could tie onto a few jars for today, Australia Day.

Little collection of glass beads and Australian-themed charms (there's kangaroos, koalas and the Aussie flag). Each jar charm can easily be removed, add some chain or cord and they become a necklace :)

Back (left to right): Apple Butter, Apricots in Apple Juice (Pickled Garlic with Chilli and Oregano middle top), Orange Glazed Carrots.
Front (left to right): Plum Jelly, Apricot Orange Liqueur Jam.


Kaya Wanjoo. Food Preserving kaditj kalyakoorl moondang-ak kaaradj midi boodjar-ak nyininy, yakka wer waabiny, Noongar moort. Ngala kaditj baalap kalyakoorl nidja boodjar wer kep kaaradjiny, baalap moorditj nidja yaakiny-ak wer moorditj moort wer kaditj Birdiya wer yeyi.
Hello and Welcome. Food Preserving acknowledges the Traditional Custodians of the land on which we live, work and play, the Nyoongar people. We recognise their connection to the land and local waterways, their resilience and commitment to community and pay our respect to Elders past and present.
Copyright © 2024 Megan Radaich. All rights reserved.
Permission for sharing links from this website is given for non-commercial use only.  
Except as permitted under the Australian Copyright Act of 1968, no other part of this website may be reproduced or utilised in any form by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system without written permission from the author. Disclaimer