Sometimes it is good to plan ahead for when produce will be locally available in Perth, Western Australia. I've broken down the list into summer, autumn, winter and spring ...
SUMMER
Fruit: apples, apricots, avocados, bananas, cherries, grapes, mangos, nectarines, passionfruit, pawpaw, peaches, plums, strawberries, rockmelon and watermelon.
Vegetables: beans, beetroot, broccoli, cabbage, capsicum (sweet peppers), carrots, celery, chillies, cucumber, lettuce, onions, parsnips, peas, potatoes, pumpkin, radishes, rhubarb, silverbeet, spring onions, squash, sweetcorn, tomatoes, turnips and zucchini.
AUTUMN
Fruit: apples, bananas, custard apples, figs, grapes, guava, kiwifruit, kumquats, mandarins, nashi pears, olives, passionfruit, pawpaw, pears, quinces, rockmelon and watermelon.
Vegetables: artichoke, beans, beetroot, broccoli, cabbage, capsicum (sweet peppers), carrots, cauliflower, celery, chillies, cucumber, eggplant, kale, kohl rabi, lettuce, onions, parsnips, peas, potatoes, pumpkin, radishes, rhubarb, silverbeet, spring onions, squash, swedes, sweetcorn, sweet potatoes, tomatoes, turnips, and zucchini.
WINTER
Fruit: apples, avocados, bananas, grapefruit, honeydew melon, kiwifruit, kumquats, limes, mandarins, nashi pears, navel oranges and pawpaw.
Vegetables: beetroot, broccoli, brussel sprouts, cabbage, carrots, cauliflower, celery, kale, kohl rabi, leek, lettuce, parsnips, peas, potatoes, radishes, rhubarb, silverbeet, spinach, swedes, sweet potatoes and turnips.
SPRING
Fruit: avocados, bananas, berries, blueberries, currants, figs, honeydew melons, limes, loquats, mandarins, mulberries, nectarines, oranges, passionfruit and strawberries.
Vegetables: artichokes, asparagus, broad beans, broccoli, brussel sprouts, cabbage, carrots, cauliflower, celery, garlic, kohl rabi, lettuce, onions, parsnips, peas, potatoes, radishes, rhubarb, silverbeet, spinach, spring onions, squash, swedes, turnips and zucchini.
Acknowledgement
Kaya Wanjoo. Food Preserving kaditj kalyakoorl moondang-ak kaaradj midi boodjar-ak nyininy, yakka wer waabiny, Noongar moort. Ngala kaditj baalap kalyakoorl nidja boodjar wer kep kaaradjiny, baalap moorditj nidja yaakiny-ak wer moorditj moort wer kaditj Birdiya wer yeyi.
Hello and Welcome. Food Preserving acknowledges the Traditional Custodians of the land on which we live, work and play, the Nyoongar people. We recognise their connection to the land and local waterways, their resilience and commitment to community and pay our respect to Elders past and present.
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Except as permitted under the Australian Copyright Act of 1968, no other part of this website may be reproduced or utilised in any form by any means, electronic or mechanical, including photocopying, recording, or by any information storage and retrieval system without written permission from the author. Disclaimer